Tuesday, January 30, 2007
Ding Tai Feng IV
Clockwise : yang shen xu hong zhao shui, zhi cai shui jiao, braised pork ramen, wo tie & jian bao.
ding tai feng III
ding tai feng II
(Shanghai's Ding Tai Feng)
Friday, January 26, 2007
still feel like pong chan boh?
This 600 CC is the restaurant we visited since youth age lah. From its price rising trend, you can also see how great our inflation is. *shrugged*
RM14.20 for this.
The set menu : Zha Jiang Mian (big bowl) + drink. Like this is ~RM8.00 already. Can you still remember last time we can order the drink from pearl tea series, whatever flavour we want. Now they fix it, either chrysanthemum tea or white coffee. Take it or leave it.
Aiyoh........tell me lah, cam ni lu masih teringin nak 'pong chan' boh?
Monday, January 22, 2007
Kochabi
Kochabi @ Burmah Road (Yyg's favourite). Gosh, they chose Kochabi the meeting place out of soooooooo many places. Fated lah I got to confront it.
Set order below ranges from RM12 to RM15 (excluding tax).
Wah....so many small dishes made us look like we were having korean food huh!
Saturday, January 20, 2007
Penang's Ding Tai Feng III
So many visits leh...
(Ding Tai Feng IV)
Ding Tai Feng 上海鼎泰丰 (II)
(Shanghai's Ding Tai Feng)
Friday, January 19, 2007
味之家小食馆
Set Lunch RM5.00++ (free soup) w/o drinks
We 5x kaki , 4x ordered set lunch, 1x ordered ala carte black pepper udon.
clockwise : set lunch menu, hai te ia + milo drinks, mushroom pig leg claypot + rice, fried black pepper udon, soup, abalone soup chicken + rice, mui choy kao yuk + rice.
Everyone was contented with his/her dish. Frankly speaking its serving size is more OK than those rice-kinda set lunch we had before at somewhere else. I was satisfied with my mushroom pig leg set too. Less than RM6.00 nia wor including tax, 抵到烂啦! Fried udon was good too.
Wednesday, January 17, 2007
Fusion Experience
My second visit. Menu still the same.
The rice set lunch ~RM6.50 consists of rice +drink + fruit.
left : chicken; right : gong bou hoi xin (gong bou seafood)
Saturday, January 13, 2007
Penang Ding Tai Feng 上海鼎泰丰 (II)
My first visit was back in Sept 06.
This time a lot of improvement has been seen. Most significant one is its serving speed. They have also added a new menu merely for Shanghai ramen lovers.
Porridge (粥) - 赞! 很精致!
上海小笼包 (Shanghai Juicy Meat Dumpling) - 赞!
生煎菜肉包 (Shanghai's Panfried Bun) - 我老妈喜欢也!
煎猪肠粉 (Fried chee cheong fun) -特别!
汤圆姜茶 (sweet dumpling ginger tea) - 汤圆内含花生馅.虽然我不大爱吃花生, 但这汤圆姜茶-我爱! 赞!
鱼丸拉面 (Fish Ball ramen)
云吞拉面 (Wan than ramen)
榨菜拉面 (zha chai dried ramen)
All the ramen soup (拉面汤头) is yummy good.
There is one couple sitting behind us who ordered one dried ramen, one soup ramen and shaky drinks. The lady left half plate of her ramen uneaten. The guy left the shake half cup untouched. Well, just a reminder to those who haven't tasted shang hai dishes before lah. Come here to look for 道地上海吃 (shanghai local cuisine), 清淡 (not strongly flavoured),and most importantly is 原汁原味 (original taste) and 精致 (delicate). If you are someone who can't eat without chillis, ketchup, cabai burung; look for rendang, kuah, fried dishes; then perhaps you won't taste the beauty of such shanghai delicacies. :)
p/s: Listening now is the Soler 's Mo Sheng Ren (陌生人) non-stop now. :p Haha!
My some other blogs on Ding Tai Feng.
(Ding Tai Feng IV)
(Ding Tai Feng III)
Ding Tai Feng 上海鼎泰丰 (II)
(Shanghai's Ding Tai Feng)
Sunday, January 07, 2007
美食之家 Max Gourmet
Opens 7a.m. to 4p.m.
Dim Sum, Noodle, Baked Rice.
This one is under the same taukeh of 美食之家茶餐厅 (Maxim Dim Sum Restaurant) @ Bangunan Lip Sin, Sg Dua.
Of coz this one also caters for food hunters who are looking for higher and more comfy standard compared to the one at Sg Dua.
The food quality is the same as Sg Dua's one and the dishes are served fast. We all know that most of the restaurants inside Queensbay there hardly reserve any good comments so far due to bad service, slow serving, bad food quality and etc.
Clockwise : 狗不理包子/小笼包, 石甲鱼片河粉,蚝, 鱼头,水饺汤.
For dumpling 小笼包, 汤包, of coz it can't beat Ding Tai Feng (鼎太丰) at all lah. Even the shui kao soup, Ding Tai Feng' 汤头 is superb.
Friday, January 05, 2007
Chicken Rice Shop
Monday, January 01, 2007
Wan Chai Kopitiam
It resembles the Wong Kok style. As for me, I personally think that the food quality here is good, far better than Wong Kok. It worths the amount being spent lah at least. Well, don't you ever mention to me that Hongkie Kopitiam loh.
shark fin soup (not kin yae :) coz RM6.90 only ha!) , yong zhao chao fun, ngao lam min.
Every RM10 spent is entitled for RM1 voucher.
Soon Lee Ho @ Jawi
I personally felt that this one is not as good as the Sin Soon Lee or the Old shop. Of coz three of them also full house one lah during holiday.