A few years back there was once we stopped pong chan due to it charged unreasonably high. Now it is reasonably- priced thus we are back. Good! It is my favourite hokkien cuisine restaurant.
Clockwise: bak kee, char mee, char tang hoon, oe chian (fried oyster).
Dishes serving size - 3 adults. Only RM32.
long time never go there eat liao... the bak keun .. should be nice.. but i like the chap keun.. the one that mixed with prawns & oyster one ... very nice ..
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