Friday, October 01, 2010

Homecook 豆干炒蒜那,咸菜炒花枝鱼丸,西洋菜汤。


Some simple homecook dishes during my sick days. RM10 kao tim for two meals!
豆干炒蒜那 (Tao Kua Char Suan Na) / Fried Beancurd with Leeks

I wanted very much to learn how to cook as similar as the Hock Chuan Heong (福泉香) one. Well, don't laugh har, you judge lah my standard! Ei khi boh?! :)
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