AB Cookery Restaurant @ 48, Lebuh Kurau 3, Chai Leng Park, Prai.
The shop is located at the busiest street of chai leng park therefore it's very easy to find it. Same row as the ngar choi kai.
FYI, the menu stated that the Sarawak local delights e.g. Sarawak Laksa and Kan Pua are only available during weekends! So we are lucky lah ha!
Clockwise : Drinks, Sarawak Laksa (small RMm3.80), Kan Pua (Sarawak kon lou mee) (RM2.80), Sarawak Laksa.
Let you have a closer look on the Sarawak Laksa. It looked and tasted like sarawak laksa with correct type of ingredients. The only flaws ( if I were to be mean enough lah) were :
1) they did not serve it hot enough therefore when we finished and wanted to sapu the soup it has turned slightly 'cold' already
2) no typical sarawak laksa chilli paste was provided
3) not 'salty' enough compared to the KCH one (of coz like this is more healthy for us lah :) ).
I was eager to see whether the sarawak kon lou mee as advertised was meant to be "KOLOK mee", but it was actually "Kan Pua" lah. OK lah, not bad also, chi mou chi yong! :)
Compare this with the Laksa Shack at Queensbay! See the difference or not?! Aiyoh, tolong lah, can somebody pls ask them to stop 'humiliating' and 'misleading' PG ppl to the wrong taste of sarawak laksa ah? :)
Over here at AB, one big bowl of sarawak laksa only costs RM5.00 (no additional tax charges subjected) whereas at laksa shack one bowl is RM8.70 (with tax). With RM8.20, I have already sapu one bowl of sarawak laksa, one bowl of kan pua and one glass of milo ice.
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