奶黃流沙包 Steamed Egg Yolk Custard Bun @ Dragon -i (ta pao)
A bunch of us missed the taste of 奶黃流沙包 (Nai Huang Liu Sha Bao) since our last poon-tiuk lunch at Dragon-i two weeks ago. Therefore last Friday we not only talk, but action also! Order loh!
Three buns cost RM6.00++ = RM6.90 nett. CKA!!!
Seriously, this is my first time seeing their take-away bag. Sua par kow hor?!
How big it is? Nah...small only.
(more.....)
Hop to 奶黃流沙包 from Dragon-i for full view of this post.
Tuesday, March 16, 2010
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