Koay Theow Thng @ Evergreen Cafe, Hutton Lane
There are a lot of Koay Theow Thng stalls stretching from Carnavon Street to Transfer Road. This is the one with duck blood served which I go for when the Ah Hor one is not open or too many customers(!). This is one of those few kopitiams that is clean and comfortable to enjoy a bowl of koay theow thng, somemore it's served fast.
The below one is priced at RM4.00, large bowl with additional duck meat.
Ingredients are : chicken meat, duck meat, fish balls, meat balls and innards.