Price is not available at the moment of posting. Rating is exclusive of price consideration.
Fish Steamboat 鱼锅 (Medium RM45)
The milky white fish soup base was simply awesome! I love its fresh sweetness coupled with ginger taste. [My rating : 9/10]
You can find some fried fish hidden inside there too.
How could one ever resist such temptation uh?! :) Grouper (koay kow)!
Steamed Beancurd with Salted Egg and Prawn 百花蛋香豆腐蒸凤尾虾 [My rating : 6/10]
Braised Fresh Mushroom with Bamboo Shoots 浓汤竹笙扒玉菇 [My rating : 6/10] 
Braised Dry Abalone and Sea Product in Claypot 小干鲍烩海味煲 [My rating : 8.5/10] 
Japanese dry abalone, scallop, sea cucumber, dried oyster and green peas are all braised in a claypot here. If i were to be mean, I would say that the abalone was still a little bit chewy.
Deep Fried Chicken With Marmite Sauce 妈蜜鸡 [My rating : 7/10]
Pomfret in Two Preparation 俩味斗昌 [ My rating : 7/10]
Fried Wet Hor Fun with Slice Abalone 鲍片湿炒河粉 [My rating : 8/10]
How could one ever resist such temptation uh?! :) Grouper (koay kow)!
Steamed Beancurd with Salted Egg and Prawn 百花蛋香豆腐蒸凤尾虾 [My rating : 6/10]
(Small RM25, Medium RM35, Large RM45)
The combination of salted egg shreds + beancurd + prawn made this a healthy dish. It's an unusual combination but I personally found that it needs more 'umph'.
Braised Fresh Mushroom with Bamboo Shoots 浓汤竹笙扒玉菇 [My rating : 6/10]
(Small RM15, Medium RM22, Large RM35)
I found this dish to be rather bland if it's to be served as one of the dishes for wedding dinners or corporate dinners. This dish comes with enoki mushrooms (金针菇) in a bowl shape, surrounded by bamboo shoots and tomatoes at the edge. Some people don't eat tomatoes, see?! It could be rather headache when comes to serving equal portion to everybody.
I found this dish to be rather bland if it's to be served as one of the dishes for wedding dinners or corporate dinners. This dish comes with enoki mushrooms (金针菇) in a bowl shape, surrounded by bamboo shoots and tomatoes at the edge. Some people don't eat tomatoes, see?! It could be rather headache when comes to serving equal portion to everybody.
Braised Dry Abalone and Sea Product in Claypot 小干鲍烩海味煲 [My rating : 8.5/10]
(Small RM80, Medium RM160, Large RM220)
Japanese dry abalone, scallop, sea cucumber, dried oyster and green peas are all braised in a claypot here. If i were to be mean, I would say that the abalone was still a little bit chewy.
Deep Fried Chicken With Marmite Sauce 妈蜜鸡 [My rating : 7/10]
(Small RM12, Medium RM20, Large RM30)
The fragance of this deep fried marmite chicken immediately filled the air when this dish was served.
The fragance of this deep fried marmite chicken immediately filled the air when this dish was served.
Pomfret in Two Preparation 俩味斗昌 [ My rating : 7/10]
(Market Price)
The fish was solid in flesh but served in a drier version, not like the usual steamed Thai or Teochew style.
The fish was solid in flesh but served in a drier version, not like the usual steamed Thai or Teochew style.
Fried Wet Hor Fun with Slice Abalone 鲍片湿炒河粉 [My rating : 8/10]
(Small RM12, Medium RM24, Large RM38)
Sliced abalone served on hor fun. Some of the hor fun was in lumps, it should be looked into by the management for the quality consistency of their suppliers. Minus this flaw, it would be superb as I found the taste to be ngam-ngam-hoe!
Floggers in action.
Double Boiled Aloe Vera with Red Dates 冰糖芦荟红枣 [My rating : 9/10]
(Small RM8, Medium RM18, Large RM30)
Sliced abalone served on hor fun. Some of the hor fun was in lumps, it should be looked into by the management for the quality consistency of their suppliers. Minus this flaw, it would be superb as I found the taste to be ngam-ngam-hoe!
Wet Hor Fun 滑蛋河 (without slice abalone)
(Small RM12, Medium RM24, Large RM38)
Floggers in action.
Double Boiled Aloe Vera with Red Dates 冰糖芦荟红枣 [My rating : 9/10]
(Small RM8, Medium RM18, Large RM30)
Some claimed it to be rather sweet for them but I found it perfect to my liking (oh no.....is this an alarm? ) :)
The combination is SIMPLE yet nice. see?! Of course lah, how one gonna obtain good and edible aloe vera is another lesson to learn.
Thanks to Mr Wong, the manager aka chef for the invitation and also Jason & Gill for their arrangement to this food review.
Pearl Palace
The combination is SIMPLE yet nice. see?! Of course lah, how one gonna obtain good and edible aloe vera is another lesson to learn.
Pearl Palace offers :
Steamboat packages
RM68++ (max 4 pax per table)
RM128++ (max 7 pax per table)
RM228++ (max 10 pax per table)
Set Meal package
RM48+ (max 2-3 pax per table)
RM118+ (max 4-6 pax per table)
RM228+ (max 7-10 pax per table)
Wedding package at the restaurant
For year 2010 (including ballrooom rental) available in RM368+, RM428+, RM588.
For year 2010 (excluding ballrooom rental) available in RM338+.
Thanks to Mr Wong, the manager aka chef for the invitation and also Jason & Gill for their arrangement to this food review.
Pearl Palace
Setia Pearl Island Country Club
8 Persiaran Kelicap, 11900 Bayan Lepas, Penang.
Tel: 604-643 9888, 644 9355 Fax: 604-645 9888
Business Hour: 11am - 3pm and 6pm - 10pm (Close on Monday)
Business Hour: 11am - 3pm and 6pm - 10pm (Close on Monday)
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