All you can eat RM55++ @ Rakuzen on Sunday
The menu has only two pages. Varieties covered are :
Starter : Boiled Green Soybean, Japanese Omelette, Crab Meat Mayonnaise, Chilli Cuttlefish,
Seasoned Scallop, Seasoned Seaweed, Sashimi Salad with House Special Dressing, Koari-hako Crab Salad. etc.
Sashimi : Fresh Tuna, White Meat Fish, Fresh Salmon, Boiled Octopus, Fresh Cuttlefish, Assorted Sashimi.
Sushi : Fresh Tuna, White Meat Fish, Fresh Salmon, Roasted Eel, Fresh Scallop, Boiled Scallop, Cooked Prawn, Boiled Octopus, Fresh Cuttlefish, Shrimp Roe, Omelette, Sweet Beancurd. etc
Hop to Rakuzen Japanese Restaurant for full view of this post.
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