Thursday, June 17, 2010

Chikuma~ Chikuma* Chikuma!

I was impressed by Chikuma when it was first opened back in 2007 . During its opening promotional month, every item in the menu was so cheap that it created a stir of 'hoohah' in our circle of friends.

Now it has moved from Gembira Parade, Island Glades to Sunway Tunas. You wouldn't know how glad I was when I first spotted it (which in actual has been operating for 1 mth long, OMG!). It brought me surprise during my first visit there!

The interior decoration is just plain simple.





Set Meal Menu. Price ranges from RM13.80+ to RM22.00+. (Scroll to the bottom for details)



Sashimi and Sushi.



Noodles.


Ala Carte Menu is also available but not captured here.

Maguro Sashimi (RM22.00+) . 6 slices of fresh tuna. We were taken by surprise to see the thickness. Its one slice is almost equivalent to 2 slices of other restaurants.



My surprise came from this Tempura Set (RM17.80+)


Impressive with thin crunchy tempura coating ! I couldn't have enough of them.


Other than 3 pcs of prawns and 1pc of red carrot, I was impressed by its Onion! Vegetable leaf! and the last unexpected one is FISH! Mind you, the fish....I would say that it is L size. (more.....)

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Wednesday, June 16, 2010

AustinChase Seafood Marinara with Iced Tea

AustinChase

Seafood Marinara with Iced Tea (RM16.90 nett)

Iced Tea. (I guess you better order coffee lah as this is not a good choice)

Pretty 'small' serving of seafood marinara. Not too sourish, it's pretty OK though.

Other than prawns, I didn't see any other seafood.(more.....)

Hop to AustinChase Seafood Marinara with Iced Tea for full view of this post.

Thursday, June 10, 2010

松花江肉骨茶海鲜煮炒 (Song River Bak Kut Teh and Seafood)

早市松花江肉骨茶海鲜煮炒 (Song River Bak Kut Teh and Seafood) @ Gurney Drive

It's been ages since I last paid visit to Song River for its breakfast bak kut teh. I wonder is the taste still the same like years before?

I ordered one claypot with additional mushroom and button mushroom (which were written as " 多香,多毛") (ha!) and 'fu chuk'.



One claypot serving two persons is RM16. Fu chuk was charged additional RM2.

I found that the soup base is no longer the same. The first pot with a lot of vege ingredients of course would be affected, but then the subsequent bowls of soup being added also not the same like last time anymore. :(

(more.....)

Hop to 松花江肉骨茶海鲜煮炒 (Song River Bak Kut Teh and Seafood) for full view of this post.