Why they 'spelled' it as chee chap cheok one leh? I would prefer it to be "Chyuu Chap Chuk" instead.
The price is clearly stated there as :
RM5.50 (big)
RM 4.70 (small)
RM4.20 (only meat, 淨肉)
豬什湯，豬什粥, 粗米粉，幼米粉。
See the crowd queuing up @ 6p.m.
For those of you who is anti-internal organ one, you may order the 'meat only' version.
Mee sua with full ingredients. I can accept all except the brain + intestine.
Pig kidney. This is the one I like the most out of all the internal organs ! Why? coz it's easily chewed , crunchy(?) and not soooo bloody.
Pig brain. Due to H1N1 disease of late, they will ask whether if you want the pig brain. For my serving, I saw some parts got a bit sticky one like mucous, I surrendered after eating half. *kao maeng ah!!!!* :)
Pig intestine. - This is the only ingredient that is really unacceptable by me. Why this has to be soooo chewy one leh? No matter how many times I chew also kar beh tui one woh!
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Hop to 日本新街豬什粥 (Chee Chap Cheok ) - Good ah! for full view of this post.
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